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Falafel bowl with hummus

Falafel, hummus and raw vegetables, in 15 minutes

RecipesBowls

Falafel bowl with hummus
15minutes
712Calories
22gProtein
1serving

Ready-made falafel are not cheating, they are time saved. With hummus, tomatoes, cucumber and avocado they turn into a bowl that carries you.

Ingredients

Forserving
  • 100 gFalafel, ready-made (4 piece)
  • 60 gHummus
  • 100 gTomatoes
  • 100 gCucumber
  • 75 gAvocado (½ piece)
  • 30 gGreen olives
  • 30 gRed onion
  • Lemon, parsley

How to make it

  1. Warm the falafel in a dry pan or in the oven until they are crisp outside.
  2. Cut the tomatoes and cucumber into chunks, the onion into rings, the avocado into wedges.
  3. Hummus in the middle of the bowl, vegetables and falafel around it. Lemon and parsley over the top.

One tip

Halve the falafel after warming them. Then the hummus gets everywhere.

Nutrition per serving

Calories712
Protein22 g
Fat43 g
Carbs59 g

Calculated from the ingredients, using values per 100 grams from USDA FoodData Central. The calories come from the macronutrients, not from the energy field of the database.

kcal

2,000 is just a starting point. Work out yours, free, and separately for training days and rest days.

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