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Green bowl with rice, broccoli and edamame

Rice, broccoli, edamame, avocado, cucumber, peas, spinach, sesame and soy dressing. Vegan.

RecipesBowls

Green bowl with rice, broccoli and edamame
15minutes
670Calories
25gProtein
1serving

Everything green in the fridge, in one bowl: broccoli and peas cooked, avocado and cucumber raw, edamame for the protein. Rice underneath, sesame on top.

Ingredients

Forserving
  • 70 gRice, raw
  • 100 gBroccoli
  • 80 gEdamame
  • 70 gAvocado (½ piece)
  • 60 gCucumber
  • 50 gPeas
  • 30 gSpinach
  • 15 gSoy sauce (1 tbsp)
  • 5 gSesame oil (1 tsp)
  • 5 gSesame seeds (1 tsp)
  • 60 gGreen beans

How to make it

  1. Cook the rice. Cook the broccoli, edamame and peas in salted water for five minutes.
  2. Dice the avocado and cucumber.
  3. Rice into the bowl, everything on top, soy sauce and sesame oil over it, sesame on top.
  4. Cook the green beans with the broccoli.

One tip

With a fried egg or tofu the bowl gains protein without losing its colour.

Nutrition per serving

Calories670
Protein25 g
Fat23 g
Carbs91 g

Calculated from the ingredients, using values per 100 grams from USDA FoodData Central. The calories come from the macronutrients, not from the energy field of the database.

kcal

2,000 is just a starting point. Work out yours, free, and separately for training days and rest days.

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